They earned $100,000s extra a year!
Here's how Tracy and Ash monetised the periods when their restaurant wasn't open but were paying rent, light, heat and staff costs. The answer - cooking classes and not only did they fill those empty periods (7,000 people attended over 2 years) they generated hundreds of thousands of dollars in revenue. Plus they turned people who had never heard of the restaurant into raving fans who then became repeat customers again and again. Word spread quickly about the first restaurant's success and our other clients wanted to know how to do it. This course is the video recording of that training event. The restaurateurs that attended all went on to replicate the success of Tracy and Ash's school.
WATCH THE TRAILER VIDEO BELOW..
Watch The Trailer
Learn how to run the school. How to attract students and corporate events. How to sell within the class everything from wine to cooking equipment to flour and how to use the school to fill your restaurant with new and repeat customers.
Add A Serious Income Stream To Your Business
This course does not teach you or your chef to cook! This is how to set up and run a very simple demonstration cooking school that will add serious revenue to you business. If you are struggling to make enough money from your restaurant. This is a great way to add lots of extra income through bookings, sales in the classes and by getting your 'students' back to dine in your restaurant.